Get a taste of the unbelievable things people make with food. Dine out on the absurd stuff people eat. This sampler of the wildest and weirdest foods — and food creations — ever to make the menu will keep you coming back for more.
Apparently, nobody had a craving for freeze-dried chicken and crab meat entrees created by a company best known for mint-flavored toothpaste.
Do you suffer from meat sweats?
It wasn't exactly charcuterie-worthy stuff.
This year when you're asked what you're thankful for, you can proudly say "ghrelin."
We taste tested dried tarantula, canned rattlesnake, and green eggs.
Cheddar cheese actually contains more tryptophan than turkey.
Thanksgiving's greatest deception.
Let’s take a bite out of this proverbial 19th-century wisdom.
Atomic Energized seeds were marketed to housewives to experiment with at home.
"Cake" it easy with a new episode of Up Close & Peculiar!
The 19th book in the bestselling series from Ripley's Believe It or Not! has jaw-dropping oddities from around the world!
Sunday Cartoon! - February 2, 2025
Robert Ripley began the Believe It or Not! cartoon in 1918. Today, Kieran Castaño is the eighth artist to continue the legacy of illustrating the world's longest-running syndicated cartoon!